24 October 2015

BABY CEREAL PANCAKES

I swear by these pancakes. My kid loves them and they have no sugar added at all (apart from the sugar in your cereals). They are great to use up all the leftover baby cereal you have around your house. This also makes a great finger food for your kid, even if they have only a couple of teeth. Or you can make them for just for yourself.



First of all you will need:

1/2 cup of plain flour (you can replace it with wholemeal flour but you'll get a way heavier pancake)
1/2 cup of baby cereal (choose a sweet one, like the biscuit flavoured ones. I used Cerelac, a really sweet baby cereal we have in Portugal)
1 + 1/4 cup of baby milk or whatever milk of your preference
2 medium eggs (first make sure your baby is not allergic to egg white and try to use free range pasteurized eggs)

Whisk all the ingredients in a bowl until you get an even batter. For easier baking, put the batter in a piping bag and pipe it into the pan just like normal pancakes, but in tiny portions.

Make sure the pan is not too hot, otherwise your pancakes will burn easily. Also, try to use a really good non-stick pancake pan or frying pan because you won't be adding any grease.

This recipe will give you tons of mini pancakes. They withstand for almost a week in an airtight container. You can also freeze them and microwave them whenever you feel like having some.

Have fun with your little ones :)


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